Freezing Night
Saturday:
Lunch: Pad Thai, Thai Salads, Meat Ball Soup
(Thai Salad dressing: Sesame oil, fish sauce, red pepper, lime juice, garllic and sugar)
Dinner: Olivia's Baked Clams, Olivia's Croninni, Thai Salads, Canned Soup
(Baked clam, so damn easy, Clam stuffed with seasoned bread crumb, parsley, garlic and cheese, then 350F oven)
Friday
Dinner: Cheesecake Factory: Avocado Rolls, Clam Chowder
Supper: Chinese Jung
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